A Beginner’s Guide to drinking whisky. Learn how to drink whisky like your dad, because there’s no one cooler.
Food and Travel in Canada
All the best in Canadian food and travel. Sharing where to travel in Canada, what to eat in Canada and Canadian food recipes.
Green Strawberries are unripe and while they are too tart to eat pickled green strawberries are amazing and so easy to make. Print Recipe Pickled Green Strawberries Votes: 4 Rating: 4.75 You: Rate this recipe! Prep Time 10 minutes Cook Time 10 minutes Servings MetricUS Imperial Ingredients 5 lbs green strawberries washed and cut into halves3 cups cider vinegar1 cup water1.5 cup granulated white sugar1/4 cup Kosher salt Prep Time 10 minutes Cook Time 10 minutes Servings MetricUS Imperial Ingredients >
Pickled ramps are so easy to make and you can preserve the wild leek flavor all year long. This ramp recipe is so easy even beginner picklers can do it. Print Recipe Easy Peasy Pickled Ramps Votes: 2 Rating: 5 You: Rate this recipe! Prep Time 10 minutes Cook Time 10 minutes Servings MetricUS Imperial Ingredients 2 cups cider vinegar1.5 cup white vinegar1.5 cup water1.25 cup Kosher salt1 tablespoon pickling spice2 bay leaves Prep Time 10 minutes Cook Time 10 >
An easy recipe for one of the few things that is solely Canadian, the Caesar drink is similar to a bloody mary but is inspired by Italy. Print Recipe The Classic Ceasar Drink Votes: 0 Rating: 0 You: Rate this recipe! Prep Time 5 minutes >
Sprouted chickpea hummus with pine needles takes boring hummus up a notch and is so easy to make. Here’s a great recipe from The Barn Co-operative. Print Recipe Sprouted Chickpea Hummus Votes: 0 Rating: 0 You: Rate this recipe! Prep Time 5 minutes Servings -8 >