Traditionally from Rome, this dish is a spin on a classic puntarelle salad by using dandelion, which is similar but much easier to find in North America. Print Recipe Dandelion Puntarelle Salad Votes: 0 Rating: 0 You: Rate this recipe! Course Salad Cuisine Italian Servings >
Italy travel and food including where to eat in Italy, traditional Italian food and where to travel in Italy.
This sugar snap peas recipe uses the classic combination of chili, lemon and mint for a bright salad made in five minutes. Perfect for making in advance. Print Recipe Sugar Snap Peas Votes: 0 Rating: 0 You: Rate this recipe! Course Salad Cuisine Italian Servings >
Salsa verde is an Italian fresh herb sauce. Like Argentinean chimichurri it takes your barbecue game up a notch but takes less than a minute to make. Print Recipe Grilled Steak with Salsa Verde Votes: 0 Rating: 0 You: Rate this recipe! Course Main Dish >
Did you know May 21st is Lampredotto Day? A traditional Tuscan sandwich, you must eat lampredotto in Italy. Find out why and the best place to get it.
Discover why Chianti had such a bad rep, what changed and why you need to try this Chianti beef stew. Print Recipe Chianti Beef Stew Recipe by Francesco Berardinelli, Executive Chef Il Cavaliere, Castello di Gabbiano Estate Votes: 3 Rating: 4.67 You: Rate this recipe! >